Recipe| Ingredients | | | 1/2 | cup | water | | | 1/4 | cup | vinegar | | | 2 | tablespoon | mustard, dry | | | 3 | tablespoon | sugar, brown | | | 4 | tablespoon | chili sauce | | | 8 | each | pork chops | | | | | | Directions:
| Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 degrees for 1-1/2 hours, uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also.
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