Recipe| Ingredients | | | 1/4 | cup | canola oil | | | 1 | tablespoon | honey | | | 1 | tablespoon | lime juice | | | 1/4 | teaspoon | paprika | | | 1 | | seasoned salt (optional) | | | 2 | each | chicken breasts, cut in half | | | | | |
Directions:
| Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture. Arrange 4 chicken breast halves skin-side up in a 9 inch square baking dish sprayed with vegetable oil. Bake uncovered at 400 degrees F about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
Immediately upon removing from the oven, seal the dish in foil and let stand 10-15 minutes. Serves 4 without leftovers.
|
|