5 lbs turkey -- ground

2 1/2 tbsps salt

1 1/2 tsps white pepper

1 tbsp sage

1/2 tsp ginger

1 1/2 tsps nutmeg

1 1/2 tsps thyme

1 c water -- cold

Mix spices in water first. Then add turkey. Mix batter with hands until throughly blended. Cook and freeze in smaller portions.