Recipe Ingredients 1 cn cherry pie filling, or any kind you desire 1 cn crushed pineapple 1 pk yellow cake mix 2 each sticks of butter 1 cn coconut 1 cup nuts Directions: Spread pie filling in bottom of a 9x13 inch dish. Spread pineapple on cherries. Sprinkle cake mix on top. Melt butter and pour over cake mix. Top with coconut and nuts. Bake at 325 degrees for 1 hour.

---

Free recipes

Most Popular Recipes Basic Focaccia (Ultimate) (8093) Artichoke Bottoms with Bay Scallops (7826) Okra with Tomatoes and Onions (3978) Honey-Caramelized Bananas and Oranges -Nhb (3555) Mustikkapiiras (Blueberry Yogurt Pie) (3398) Oi Naani (Uzbek Home Style Bread) (3230) Cheese Fondue, American Style (3213) Red Wine Sauce - Great Chefs (3166) Poormans Shake N Bake (3133) Hamburg Soup (3035)