Recipe| Ingredients | | | 1 | pound | rainbow trout, fillets | | | 1 | cup | salsa | | | 1/2 | cup | cheddar cheese, shredded | | | 1 | each | lemon, sliced, wedges | | | | | | Directions:
| Place fish in microwave dish. Pour 1 cup salsa over fish; cover, microwave HIGH 5 minutes. Rotate dish and microwave 3-5 minutes until fish flakes. Serve with shredded cheese and lemon wedges.
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