Recipe Ingredients 4 each tomatoes (chopped/drained) 2 pk green onions (chopped) 1 cn black olives (chopped) 1 cn green chilies (chopped) 1 teaspoon olive oil 1 teaspoon vinegar 1 teaspoon garlic salt Directions: Mix; refrigerate at least 1 hour (better overnight). Serve with tortilla chips. more Free recipes - Free scripts

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